<aside> 🌎 For more information on the areas where food waste is occurring throughout the supply chain, check out this mindmap.

</aside>

There are the 2 areas we'll focus on:

1. How food waste is occurring
2. Why is food waste occurring

How Food Waste is Happening

• "Food Waste Is A Massive Problem—Here's Why | Foodprint". Foodprint, 2021, https://foodprint.org/issues/the-problem-of-food-waste/.

Root Cause Analysis By Point in the Supply Chain on Unplanned, Post-Processing (Avoidable), Potentially Edible Food Loss and Waste

• Production (6% of Food Waste)
• Processing (20% of Food Waste)
• Food distribution (2% of Food Waste)
• Distribution (5% of Food Waste)
• Retail (12% of Food Waste)
• Households (21% of Food Waste)
• Hotels, Restaurants, and Institutions (13% of Food Waste)

Go back to the Recommendation Hub ⤵️

All About Food Waste—Fruitfully